If you remember from this post, I had experimented with making some grain-free brownies. I made them again the other day for a bridal shower.
They were just as great, and I had so much fun making them. I made a double batch of batter and it made 85 or 86 bites. The baking was just the short part, though. After I had finished baking the last batch, I started melting chocolate to cover them with. By the time the chocolate had melted the first batch of bites had cooled and were ready to coat. It took quite awhile to cover all of them. But, as I said, it was fun. I had some extra chocolate after I covered all of them, so I took it and made little curly cues on the top of the brownies. They really looked like chocolates!
This time I *actually* took pictures of them. I will also include a few photos from the shower that took place the next evening.
Melting the chocolate
Coating the brownies with chocolate
Packing them to bring with
At the shower
The food table – most everything fell into the categories of either chocolate or fruit. They even had chocolate fondue!
GF German Chocolate Cheesecake! These were great.